Bubble Cocktails - add liquor-soaked tapioca pearls to a favorite drink for something spooky and special. These look alien in clear drinks and creepy in cloudy drinks.
Candy Corn Martini - infuse 3/4 c. candy corn with 1 c. vodka for about 3 hours (until bright orange). Shake with 1/4 c. butterscotch schnapps and ice. Pour over a few candy corns in a martini glass. I don’t think my teeth could handle this drink but it looks very festive so I might try it.
12 Gauge Shot Glasses - I don’t know, maybe for a redneck cannibal or crime-scene theme. Or just whenever.
The Cat’s Eye - Mix 1.5 oz Gin, 0.5 oz Dry Vermouth, 0.25 oz Maraschino, 0.25 oz Orange Liquor, and a dash of fresh lemon juice. Stir with ice and drain into cocktail glass. Garnish with cherry.
The Devil’s Own - 1 oz gin, 1 oz dry vermouth, 1 oz orange liquor, dash Angostura Bitters